Directions:
- Preheat oven to 400 degrees F (205 degrees C). Grease or line a baking sheet with parchment paper.
- Combine the flour, baking powder, cayenne pepper, salt, grated cheese and butter or margarine in a bowl and mix until well combined. Add water a little bit at a time to make a very stiff dough.
- On a lightly floured surface, roll pieces of the dough into just slightly thicker than pencil shaped sticks. Cut sticks into 4 to 5 inch lengths. Arrange the pieces on the baking sheet.
- Bake at 400 degrees F (205 degrees C) for 5 minutes or until browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 754.28 Kcal (3158 kJ) | ||
| Calories from fat | 475.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.86g | 81% | |
|---|---|---|---|
| Cholesterol | 60.33mg | 20% | |
| Sodium | 655.35mg | 27% | |
| Potassium | 203.11mg | 4% | |
| Total Carbs | 50.94g | 17% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 1.93g | 8% | |
| Protein | 20.46g | 41% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 1.6mg | 54% | |
| Iron | 0.7mg | 4% | |
| Calcium | 469.1mg | 47% | |
| Amount Per 100 g | |||
| Calories | 295.68 Kcal (1238 kJ) | ||
| Calories from fat | 186.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.72g | 81% | |
|---|---|---|---|
| Cholesterol | 23.65mg | 20% | |
| Sodium | 256.9mg | 27% | |
| Potassium | 79.62mg | 4% | |
| Total Carbs | 19.97g | 17% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.76g | 8% | |
| Protein | 8.02g | 41% | |
| Vitamin A | 0.6mg | 54% | |
| Iron | 0.3mg | 4% | |
| Calcium | 183.9mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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