Cheese Pocket Recipe

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Cheese Pocket
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Ingredients:

Directions:

  1. Spread one tube of crescents on the bottom of a 9x13 baking dish
  2. Mix cream cheese, 1 c sugar, and vanilla
  3. Spread mixture on top of the crescent
  4. Top with one tube of crescents(stretch across)
  5. Pour butter over top coating entire dish
  6. Mix 1/4 c sugar and cinnamon together and sprinkle over entire top
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.2 Kcal (1148 kJ)
Calories from fat 181.53 Kcal
% Daily Value*
Total Fat 20.17g 31%
Cholesterol 53.74mg 18%
Sodium 125.22mg 5%
Potassium 35.27mg 1%
Total Carbs 22.68g 8%
Sugars 19.59g 78%
Dietary Fiber 0.17g 1%
Protein 1.68g 3%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 27.7mg 3%
Amount Per 100 g
Calories 442.44 Kcal (1852 kJ)
Calories from fat 292.9 Kcal
% Daily Value*
Total Fat 32.54g 31%
Cholesterol 86.72mg 18%
Sodium 202.05mg 5%
Potassium 56.91mg 1%
Total Carbs 36.6g 8%
Sugars 31.61g 78%
Dietary Fiber 0.28g 1%
Protein 2.71g 3%
Vitamin A 0.2mg 5%
Iron 0.4mg 2%
Calcium 44.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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