Cheese Danish Recipe

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Cheese Danish
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Ingredients:

  • 2 (8 oz) packages crescent rolls
  • 2 (8 oz) packages cream cheese
  • 1 cup sugar
  • 1 tsp vanilla

Directions:

  1. Line bottom of 9 x 13 inch pan by pressing together one package of crescent rolls.
  2. Mix together, cream cheese, sugar, yolks, and vanilla. Spread over dough.
  3. Top with remaining package of crescent rolls. Whisk egg whites and brush over the.
  4. Tops. Bake at 350 degrees for 30 minutes.
  5. Optional: when cool, top with sifted powdered sugar, powdered sugar glaze,.
  6. Or chocolate glaze, or fruit and whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.82 Kcal (393 kJ)
Calories from fat 32.25 Kcal
% Daily Value*
Total Fat 3.58g 6%
Cholesterol 22.61mg 8%
Sodium 69.28mg 3%
Potassium 14.76mg 0%
Total Carbs 14.55g 5%
Sugars 12.39g 50%
Protein 1.11g 2%
Iron 0.3mg 2%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 333.18 Kcal (1395 kJ)
Calories from fat 114.51 Kcal
% Daily Value*
Total Fat 12.72g 6%
Cholesterol 80.27mg 8%
Sodium 246.01mg 3%
Potassium 52.41mg 0%
Total Carbs 51.68g 5%
Sugars 44g 50%
Protein 3.96g 2%
Iron 1mg 2%
Calcium 29.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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