Directions:
- Preheat oven to 350
- Spray 13x9 baking dish
- Lay one pkg. of Cresent rolls on bottom of baking dish and press into bottom
- Beat cream cheese, 1 cup of sugar & vanilla until well blended
- Pour into baking dish
- Lay the other can of Cresent rolls on top of mixture and pinch to make
- A solid layer
- Mix 1/2 cup of sugar and cinnamon to make cinnamon sugar and sprinkle over top of the Cheesecake
- Melt the butter and pour over entire mixture
- Put in oven and bake for approx. 30 min. depending on your oven until top is golden brown and done.
- You can serve with a spoonful of canned peaches on each serving to make it really special
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.93 Kcal (929 kJ) | ||
| Calories from fat | 140 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.56g | 24% | |
|---|---|---|---|
| Cholesterol | 43.71mg | 15% | |
| Sodium | 111.27mg | 5% | |
| Potassium | 57.1mg | 1% | |
| Total Carbs | 19.32g | 6% | |
| Sugars | 16.72g | 67% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 1.84g | 4% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 26.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 224.68 Kcal (941 kJ) | ||
| Calories from fat | 141.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.75g | 24% | |
|---|---|---|---|
| Cholesterol | 44.25mg | 15% | |
| Sodium | 112.65mg | 5% | |
| Potassium | 57.8mg | 1% | |
| Total Carbs | 19.56g | 6% | |
| Sugars | 16.93g | 67% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 1.86g | 4% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 26.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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