Cheese Danish Recipe

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Cheese Danish
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Ingredients:

  • 2 (8 oz) cans crescent rolls
  • 2 (8 oz) packages cream cheese
  • 2/3 cup sugar
  • 1 tsp vanilla
  • 2 tbsp milk

Directions:

  1. Preheat oven to 350 degrees. Put one package of rolls in oblong baking dish to cover bottom. Cream together cheese, vanilla, sugar and egg yolk. Spread over dough. Top with the second package of rolls. Brush top with egg whites.
  2. Bake 30 minutes. Let cool few minutes. Mix powder sugar and milk and spoon on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 476.78 Kcal (1996 kJ)
Calories from fat 201.74 Kcal
% Daily Value*
Total Fat 22.42g 34%
Cholesterol 28.33mg 9%
Sodium 522.49mg 22%
Potassium 947.69mg 20%
Total Carbs 64.9g 22%
Sugars 43.58g 174%
Protein 5.41g 11%
Iron 0.4mg 2%
Calcium 42.9mg 4%
Amount Per 100 g
Calories 425.44 Kcal (1781 kJ)
Calories from fat 180.01 Kcal
% Daily Value*
Total Fat 20g 34%
Cholesterol 25.28mg 9%
Sodium 466.23mg 22%
Potassium 845.64mg 20%
Total Carbs 57.91g 22%
Sugars 38.89g 174%
Protein 4.83g 11%
Iron 0.3mg 2%
Calcium 38.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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