Cheese Cake Carmel Valley style Recipe

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Cheese Cake Carmel Valley style
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Ingredients:

Directions:

  1. Mix first 3 ingredients add sugar 1/2 cup at at time until smooth for frosting. ingredie
  2. Mix dry ingredients set aside.
  3. Mix next four ingredients. Add dry. then add apple sauce and carrots. Then add raisins and chopped nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1700.97 Kcal (7122 kJ)
Calories from fat 750 Kcal
% Daily Value*
Total Fat 83.33g 128%
Cholesterol 93.53mg 31%
Sodium 2967.17mg 124%
Potassium 2369.44mg 50%
Total Carbs 219.51g 73%
Sugars 115.05g 460%
Dietary Fiber 9.27g 37%
Protein 21.34g 43%
Vitamin C 11mg 18%
Vitamin A 0.5mg 16%
Iron 4.8mg 26%
Calcium 262mg 26%
Amount Per 100 g
Calories 364.26 Kcal (1525 kJ)
Calories from fat 160.61 Kcal
% Daily Value*
Total Fat 17.85g 128%
Cholesterol 20.03mg 31%
Sodium 635.41mg 124%
Potassium 507.41mg 50%
Total Carbs 47.01g 73%
Sugars 24.64g 460%
Dietary Fiber 1.98g 37%
Protein 4.57g 43%
Vitamin C 2.3mg 18%
Vitamin A 0.1mg 16%
Iron 1mg 26%
Calcium 56.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.2
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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