Directions:
- Combine the first six ingredients.
- Spoon into a greased 8-inch round baking pan.
- Drizzle with butter and sprinkle with additional Parmesan cheese.
- Bake at 400 for 20-25 minutes.
- Cool 10 minutes and cut into wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.08 Kcal (679 kJ) | ||
| Calories from fat | 64.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.15g | 11% | |
|---|---|---|---|
| Cholesterol | 33.69mg | 11% | |
| Sodium | 398mg | 17% | |
| Potassium | 74.5mg | 2% | |
| Total Carbs | 16.18g | 5% | |
| Sugars | 1.5g | 6% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 8.61g | 17% | |
| Iron | 0.7mg | 4% | |
| Calcium | 216.5mg | 22% | |
| Amount Per 100 g | |||
| Calories | 188.21 Kcal (788 kJ) | ||
| Calories from fat | 74.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.3g | 11% | |
|---|---|---|---|
| Cholesterol | 39.12mg | 11% | |
| Sodium | 462.19mg | 17% | |
| Potassium | 86.51mg | 2% | |
| Total Carbs | 18.79g | 5% | |
| Sugars | 1.75g | 6% | |
| Dietary Fiber | 1.01g | 3% | |
| Protein | 10g | 17% | |
| Iron | 0.8mg | 4% | |
| Calcium | 251.4mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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