Cheery Cherry Cookies Recipe

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Cheery Cherry Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream brown sugar and butter until light and fluffy. Beat in the egg, milk and vanilla. In another bowl, mix the flour, salt and baking soda; gradually beat into creamed mixture. Stir in the cherries, coconut and pecans.
  2. Drop by teaspoonfuls onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove from pans to wire racks to cool. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.02 Kcal (599 kJ)
Calories from fat 45.41 Kcal
% Daily Value*
Total Fat 5.05g 8%
Cholesterol 11.05mg 4%
Sodium 40.87mg 2%
Potassium 22.91mg 0%
Total Carbs 22.24g 7%
Sugars 5.55g 22%
Dietary Fiber 0.34g 1%
Protein 1.78g 4%
Iron 0.2mg 1%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 316.48 Kcal (1325 kJ)
Calories from fat 100.48 Kcal
% Daily Value*
Total Fat 11.16g 8%
Cholesterol 24.45mg 4%
Sodium 90.44mg 2%
Potassium 50.7mg 0%
Total Carbs 49.21g 7%
Sugars 12.28g 22%
Dietary Fiber 0.74g 1%
Protein 3.93g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.3mg 1%
Calcium 20.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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