Cheddar Cheese Puffs Recipe

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Cheddar Cheese Puffs
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Ingredients
4
Count
Nutrition
175
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine all ingredients; mix well. Roll into 1-in. balls. Place at least 1 in. apart on an ungreased baking sheet. Bake at 400° for 12-15 minutes or until lightly browned. Serve warm. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.26 Kcal (734 kJ)
Calories from fat 62.35 Kcal
% Daily Value*
Total Fat 6.93g 11%
Cholesterol 18.97mg 6%
Sodium 26.33mg 1%
Potassium 5.61mg 0%
Total Carbs 24.03g 8%
Sugars 0.04g 0%
Dietary Fiber 0.01g 0%
Protein 2.97g 6%
Vitamin A 0.1mg 2%
Calcium 27.4mg 3%
Amount Per 100 g
Calories 316.85 Kcal (1327 kJ)
Calories from fat 112.72 Kcal
% Daily Value*
Total Fat 12.52g 11%
Cholesterol 34.3mg 6%
Sodium 47.61mg 1%
Potassium 10.14mg 0%
Total Carbs 43.45g 8%
Sugars 0.07g 0%
Dietary Fiber 0.02g 0%
Protein 5.37g 6%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 49.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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