Cheddar Cheese Log for the 21st Century Recipe

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Cheddar Cheese Log for the 21st Century
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Ingredients:

Directions:

  1. In a bowl combine the cream cheese, grated cheese and seasonings. I used a fork, but I guess you could use a mixer or something like that. Make sure the seasonings are well incorporated. You can use whatever seasoned salt you want, but make sure to add a little turmeric for color if you don't use the chili grill salt.
  2. Use a big piece of plastic wrap to mold the cheese into either a log or a ball (or mini balls). Wrap the cheese up in the plastic wrap and refrigerate an hour or so until quite firm.
  3. Roll the cheese log in the ground almonds (or pecans or walnuts) and serve with crackers or apple slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.29 Kcal (290 kJ)
Calories from fat 57.68 Kcal
% Daily Value*
Total Fat 6.41g 10%
Cholesterol 16.81mg 6%
Sodium 70.83mg 3%
Potassium 33.95mg 1%
Total Carbs 1.17g 0%
Sugars 0.51g 2%
Dietary Fiber 0.26g 1%
Protein 2.22g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 45.9mg 5%
Amount Per 100 g
Calories 302.41 Kcal (1266 kJ)
Calories from fat 251.75 Kcal
% Daily Value*
Total Fat 27.97g 10%
Cholesterol 73.37mg 6%
Sodium 309.1mg 3%
Potassium 148.15mg 1%
Total Carbs 5.13g 0%
Sugars 2.22g 2%
Dietary Fiber 1.15g 1%
Protein 9.7g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.4mg 3%
Iron 0.4mg 0%
Calcium 200.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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