Cheddar and Apple Pie Recipe

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Cheddar and Apple Pie
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Ingredients:

Directions:

  1. Cut butter into flour until fine crumb stage. Stir in 100 g cheddar, then season with salt and pepper. Mix with 2-4 Tbsp water to bind. Wrap dough in cling film and chill 30 minutes. Heat oven to 190°C.
  2. Meanwhile, parboil the potatoes 2-3 minutes. Drain and rinse in cold water. Gently fry the onion in oil 5-8 minutes until soft but not brown.
  3. Line a buttered deep 23 cm pie dish with two thirds of the pastry. Fill with half the potatoes, half the onion, half the apple, half the sage and half the Wensleydale. Repeat layers.
  4. Spoon over the creme fraiche, then cover with remaining pastry. Pinch pastry edges together and make a tiny hole in the top with a knife (for the steam to escape and so that the crust doesn't break open). Brush with a little milk, sprinkle remaining cheddar over and a little fresh sage. Bake about 45 minutes until pastry is golden and filling is soft. Cool a minimum of 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 654.25 Kcal (2739 kJ)
Calories from fat 411.96 Kcal
% Daily Value*
Total Fat 45.77g 70%
Cholesterol 61.31mg 20%
Sodium 859.33mg 36%
Potassium 285.38mg 6%
Total Carbs 41.68g 14%
Sugars 7.75g 31%
Dietary Fiber 4.51g 18%
Protein 19.59g 39%
Vitamin C 2.9mg 5%
Vitamin A 1.8mg 61%
Iron 2.2mg 12%
Calcium 521.3mg 52%
Amount Per 100 g
Calories 261.6 Kcal (1095 kJ)
Calories from fat 164.72 Kcal
% Daily Value*
Total Fat 18.3g 70%
Cholesterol 24.52mg 20%
Sodium 343.6mg 36%
Potassium 114.11mg 6%
Total Carbs 16.67g 14%
Sugars 3.1g 31%
Dietary Fiber 1.8g 18%
Protein 7.83g 39%
Vitamin C 1.2mg 5%
Vitamin A 0.7mg 61%
Iron 0.9mg 12%
Calcium 208.4mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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