Directions:
- Divide the blueberries and grapes between 4 tall glasses or champagne flutes.
- Pour half the champagne into a saucepan and add the sugar and agar agar. Heat gently, stir until the sugar is dissolved, then heat until almost boiling.
- Slowly add the remaining champagne. Pour into glasses and chill for 3 hours or until set.
- Serve Immedately. It will soften as it nears room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.47 Kcal (676 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.44mg | 0% | |
| Potassium | 145.89mg | 3% | |
| Total Carbs | 19.77g | 7% | |
| Sugars | 16.09g | 64% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 2.8mg | 5% | |
| Calcium | 14.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 98.18 Kcal (411 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.91mg | 0% | |
| Potassium | 88.7mg | 3% | |
| Total Carbs | 12.02g | 7% | |
| Sugars | 9.79g | 64% | |
| Dietary Fiber | 0.36g | 2% | |
| Protein | 0.19g | 1% | |
| Vitamin C | 1.7mg | 5% | |
| Calcium | 9.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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