Gelatin Spritz Cookies Recipe

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Gelatin Spritz Cookies
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Ingredients
7
Count
Nutrition
2319
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Cream butter, sugar and gelatin. Add egg and vanilla. Beat well. Gradually add flour and baking powder. Blend until smooth.
  2. Refrigerate dough until firm. (If using a cookie press, no need to refrigerate dough before use.) Roll into balls and press with bottom of glass with sugar. (Use an ungreased cookie sheet). Bake at 400 degrees F (205 degrees C) for 7-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2318.63 Kcal (9708 kJ)
Calories from fat 1280.61 Kcal
% Daily Value*
Total Fat 142.29g 219%
Cholesterol 447.88mg 149%
Sodium 185.56mg 8%
Potassium 562.09mg 12%
Total Carbs 227.92g 76%
Sugars 59.07g 236%
Dietary Fiber 6.61g 26%
Protein 29.27g 59%
Vitamin A 1.7mg 57%
Iron 2.8mg 16%
Calcium 195.1mg 20%
Amount Per 100 g
Calories 473.41 Kcal (1982 kJ)
Calories from fat 261.47 Kcal
% Daily Value*
Total Fat 29.05g 219%
Cholesterol 91.45mg 149%
Sodium 37.89mg 8%
Potassium 114.77mg 12%
Total Carbs 46.54g 76%
Sugars 12.06g 236%
Dietary Fiber 1.35g 26%
Protein 5.98g 59%
Vitamin A 0.3mg 57%
Iron 0.6mg 16%
Calcium 39.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.4
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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