Directions:
- In a medium saucepan boil water. Once boiling, remove from heat, add tea and steep for 5-10 minutes depending upon your own taste.
- Strain tea into a bowl add the lemonjice and honey. Stirr to dissolve.
- Pour into serving bowl or 2 deep roasting pan and freeze for 6-8 hours stirring/scraping the mixture 2 or 3 times with a fork.
- Just before serving place in the refrigerator for 5 minutes and scrape ice crystals with a spoon or fork.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.61 Kcal (354 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.64mg | 0% | |
| Potassium | 17.82mg | 0% | |
| Total Carbs | 22.15g | 7% | |
| Sugars | 11.89g | 48% | |
| Vitamin C | 4.1mg | 7% | |
| Calcium | 11.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 4.04 Kcal (17 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.13mg | 0% | |
| Potassium | 0.85mg | 0% | |
| Total Carbs | 1.06g | 7% | |
| Sugars | 0.57g | 48% | |
| Vitamin C | 0.2mg | 7% | |
| Calcium | 0.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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