Challah for the Bread Machine Recipe

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Challah for the Bread Machine
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Ingredients
12
Count
Nutrition
756
Calories
Total time
180
Minutes
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Ingredients:

  • 1 1/4 cups water
  • 1/4 cup vegetable oil , plus
  • 1 egg
  • 1 1/2 tsp vanilla extract
  • 1 1/2 tsp salt
  • 3 3/4 cups flour
  • 1/4 cup sugar
  • 1 1/2 tsp yeast

Directions:

  1. Add water, oil, 1 egg, vanilla, salt, flour, sugar, cinnamon, and yeast to bread machine. Select DOUGH/MANUAL cycle.
  2. When cycle is complete, remove dough from machine to a lightly floured surface. If necessary, knead in enough flour to make dough easy to handle.
  3. Divide dough into three equal portions, and roll each piece to a 24 rope. Braid ropes together, tucking ends underneath, on a greased baking sheet. Cover and let rise one hour (or until doubled in size), in a warm, draft free area. (I put a baking dish of hot water in the very bottom of my oven and then lay the baking sheet with the dough on the middle rack and close the door.).
  4. Brush with beaten egg and sprinkle with sesame or poppy seeds.
  5. Bake in preheated oven (375 degrees) for 30-35 minutes. (Check at 30!) Remove from baking sheet and allow to cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 755.63 Kcal (3164 kJ)
Calories from fat 308.92 Kcal
% Daily Value*
Total Fat 34.32g 53%
Cholesterol 54.56mg 18%
Sodium 2732.87mg 114%
Potassium 237.81mg 5%
Total Carbs 98.92g 33%
Sugars 5.07g 20%
Dietary Fiber 10.57g 42%
Protein 14.11g 28%
Iron 6.3mg 35%
Calcium 293.4mg 29%
Amount Per 100 g
Calories 321.82 Kcal (1347 kJ)
Calories from fat 131.57 Kcal
% Daily Value*
Total Fat 14.62g 53%
Cholesterol 23.24mg 18%
Sodium 1163.91mg 114%
Potassium 101.28mg 5%
Total Carbs 42.13g 33%
Sugars 2.16g 20%
Dietary Fiber 4.5g 42%
Protein 6.01g 28%
Iron 2.7mg 35%
Calcium 124.9mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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