Directions:
- Preheat oven to 350F degrees.
- In large bowl, beat butter and 1/2 cup powdered sugar with mixer on low speed until blended.
- Stir in flour, 1 1/2 teaspoons cardamom, all spice, 1 teaspoon cinnamon, nutmeg, ginger, cloves, salt, egg yolks and vanilla.
- Shape dough by tablespoonfuls into balls.
- On ungreased baking sheet, place balls 2 inches apart.
- Bake for 12 to 15 minutes or until lightly browned.
- Remove from baking sheets to cooling rack and cool for 5 minutes.
- In another bowl, mix remaining powdered sugar, cardamom and cinnamon.
- Working in batches, gently roll warm cookies in coating mixture.
- Cool on racks for another 5 minutes.
- Then roll again in mixture for one more coating.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.44 Kcal (642 kJ) | ||
| Calories from fat | 73.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 13% | |
|---|---|---|---|
| Cholesterol | 33.98mg | 11% | |
| Sodium | 55.24mg | 2% | |
| Potassium | 22.98mg | 0% | |
| Total Carbs | 18.37g | 6% | |
| Sugars | 9.92g | 40% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 1.65g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 440.09 Kcal (1843 kJ) | ||
| Calories from fat | 211.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.47g | 13% | |
|---|---|---|---|
| Cholesterol | 97.44mg | 11% | |
| Sodium | 158.43mg | 2% | |
| Potassium | 65.91mg | 0% | |
| Total Carbs | 52.69g | 6% | |
| Sugars | 28.45g | 40% | |
| Dietary Fiber | 1.36g | 2% | |
| Protein | 4.72g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 0.7mg | 1% | |
| Calcium | 25.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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