Directions:
- Combine all ingredients in a screw top jar and mixed well. Pour over romaine and toss well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1297.61 Kcal (5433 kJ) | ||
| Calories from fat | 289.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.17g | 49% | |
|---|---|---|---|
| Cholesterol | 87.73mg | 29% | |
| Sodium | 3332.71mg | 139% | |
| Potassium | 12573.57mg | 268% | |
| Total Carbs | 160.07g | 53% | |
| Sugars | 52.9g | 212% | |
| Dietary Fiber | 100.59g | 402% | |
| Protein | 80.59g | 161% | |
| Vitamin C | 221.8mg | 370% | |
| Iron | 52.3mg | 290% | |
| Calcium | 2611.1mg | 261% | |
| Amount Per 100 g | |||
| Calories | 25.14 Kcal (105 kJ) | ||
| Calories from fat | 5.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.62g | 49% | |
|---|---|---|---|
| Cholesterol | 1.7mg | 29% | |
| Sodium | 64.57mg | 139% | |
| Potassium | 243.59mg | 268% | |
| Total Carbs | 3.1g | 53% | |
| Sugars | 1.02g | 212% | |
| Dietary Fiber | 1.95g | 402% | |
| Protein | 1.56g | 161% | |
| Vitamin C | 4.3mg | 370% | |
| Iron | 1mg | 290% | |
| Calcium | 50.6mg | 261% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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