Directions:
- Do this the night before: Soften cream cheese. Beat with the eggs, syrup, and cinnamon to a batter consistency.
- Cut bread into cubes.
- Spray a 9x13-inch pan with cooking spray.
- Arrange bread cubes in pan. Pour batter over, and stir to coat all bread. Refrigerate overnight.
- In the morning, preheat oven to 350 degrees. Bake for 25-30 minutes until eggs are set and knife inserted comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1875.81 Kcal (7854 kJ) | ||
| Calories from fat | 824.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.64g | 141% | |
|---|---|---|---|
| Cholesterol | 1477.27mg | 492% | |
| Sodium | 2012.19mg | 84% | |
| Potassium | 1433.59mg | 31% | |
| Total Carbs | 189.68g | 63% | |
| Sugars | 122.46g | 490% | |
| Dietary Fiber | 7.05g | 28% | |
| Protein | 80.45g | 161% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 12.9mg | 72% | |
| Calcium | 844.8mg | 84% | |
| Amount Per 100 g | |||
| Calories | 213 Kcal (892 kJ) | ||
| Calories from fat | 93.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.41g | 141% | |
|---|---|---|---|
| Cholesterol | 167.75mg | 492% | |
| Sodium | 228.49mg | 84% | |
| Potassium | 162.79mg | 31% | |
| Total Carbs | 21.54g | 63% | |
| Sugars | 13.91g | 490% | |
| Dietary Fiber | 0.8g | 28% | |
| Protein | 9.14g | 161% | |
| Iron | 1.5mg | 72% | |
| Calcium | 95.9mg | 84% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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