Directions:
- Preheat oven to 375 degrees F.
- Combine sugar and oil; add eggs, one at a time.
- In a separate bowl, combine flour, baking powder, baking soda, salt, nutmeg, cinnamon, raisins and pecans.
- Stir into sugar-oil-egg mixture until combined; do not overmix.
- Pour into a greased or non-stick loaf pan and bake at 375 degrees F for 45 minutes or until toothpick comes out clean after inserting in middle of bread.
- Let cool slightly in pan, then carefully turn out onto a baking rack to finish cooling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 651.47 Kcal (2728 kJ) | ||
| Calories from fat | 394.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.8g | 67% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 1171.33mg | 49% | |
| Potassium | 345.67mg | 7% | |
| Total Carbs | 61.81g | 21% | |
| Sugars | 16.19g | 65% | |
| Dietary Fiber | 6.24g | 25% | |
| Protein | 8.05g | 16% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 3.2mg | 18% | |
| Calcium | 172.5mg | 17% | |
| Amount Per 100 g | |||
| Calories | 417.47 Kcal (1748 kJ) | ||
| Calories from fat | 252.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.07g | 67% | |
|---|---|---|---|
| Cholesterol | 34.96mg | 18% | |
| Sodium | 750.61mg | 49% | |
| Potassium | 221.51mg | 7% | |
| Total Carbs | 39.61g | 21% | |
| Sugars | 10.37g | 65% | |
| Dietary Fiber | 4g | 25% | |
| Protein | 5.16g | 16% | |
| Vitamin C | 1.1mg | 3% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 2.1mg | 18% | |
| Calcium | 110.5mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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