Carrot and Pineapple Cake - Ina Garten Recipe

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Carrot and Pineapple Cake - Ina Garten
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Ingredients
18
Count
Nutrition
1926
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Butter 2 (8-inch) round cake pans. Line with parchment paper, then butter and flour the pans.
  3. For the cake:.
  4. Beat the sugar, oil, and eggs together in the bowl of an electric mixer fitted with the paddle attachment until light yellow. Add the vanilla. In another bowl, sift together 2 1/2 cups flour, the cinnamon, baking soda, and salt.
  5. Add the dry ingredients to the wet ingredients. Toss the raisins and walnuts with 1 tablespoon flour. Fold in the carrots and pineapple. Add to the batter and mix well.
  6. Divide the batter equally between the 2 pans. Bake for 55 to 60 minutes, or until a toothpick comes out clean. Allow the cakes to cool completely in the pans set over a wire rack.
  7. For the frosting:.
  8. Mix the cream cheese, butter and vanilla in the bowl of an electric mixer fitted with the paddle attachment until just combined. Add the sugar and mix until smooth.
  9. Place 1 layer, flat-side up, on a flat plate or cake pedestal. With a knife or offset spatula, spread the top with frosting. Place the second layer on top, rounded side up, and spread the frosting evenly on the top and sides of the cake. Decorate with diced pineapple.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1925.57 Kcal (8062 kJ)
Calories from fat 1024.36 Kcal
% Daily Value*
Total Fat 113.82g 175%
Cholesterol 236.61mg 79%
Sodium 1234.29mg 51%
Potassium 800.61mg 17%
Total Carbs 222.03g 74%
Sugars 150.73g 603%
Dietary Fiber 8.01g 32%
Protein 19.28g 39%
Vitamin C 9.1mg 15%
Vitamin A 1.1mg 38%
Iron 2.6mg 14%
Calcium 146.2mg 15%
Amount Per 100 g
Calories 368.32 Kcal (1542 kJ)
Calories from fat 195.94 Kcal
% Daily Value*
Total Fat 21.77g 175%
Cholesterol 45.26mg 79%
Sodium 236.09mg 51%
Potassium 153.14mg 17%
Total Carbs 42.47g 74%
Sugars 28.83g 603%
Dietary Fiber 1.53g 32%
Protein 3.69g 39%
Vitamin C 1.7mg 15%
Vitamin A 0.2mg 38%
Iron 0.5mg 14%
Calcium 28mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.2
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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