Directions:
- Heat oven to 450°F. Spray top of broiler pan lightly with no stick cooking spray; line bottom of pan with aluminum foil.
- Combine brown sugar and cinnamon in small bowl. Coat bacon slices with brown sugar mixture.
- Place coated bacon onto prepared pan.
- Bake for 12 to 15 minutes or until well-browned.
- Immediately remove bacon; place onto serving plate.
- To Make Ahead: Prepare bacon as directed above. Place cooked bacon onto microwave-safe plate.
- Refrigerate until serving time.
- To reheat bacon, microwave on HIGH for 30 to 45 seconds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.17 Kcal (357 kJ) | ||
| Calories from fat | 12.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.41g | 2% | |
|---|---|---|---|
| Cholesterol | 2.31mg | 1% | |
| Sodium | 28.32mg | 1% | |
| Potassium | 33.87mg | 1% | |
| Total Carbs | 18.35g | 6% | |
| Sugars | 17.62g | 70% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 0.48g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 21.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 381.93 Kcal (1599 kJ) | ||
| Calories from fat | 56.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.31g | 2% | |
|---|---|---|---|
| Cholesterol | 10.36mg | 1% | |
| Sodium | 126.98mg | 1% | |
| Potassium | 151.89mg | 1% | |
| Total Carbs | 82.28g | 6% | |
| Sugars | 79.01g | 70% | |
| Dietary Fiber | 1.54g | 1% | |
| Protein | 2.16g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 1% | |
| Calcium | 97.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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