Caramel Peanut Bears Recipe

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Ingredients:

Serving

1 1/2 cups quick-cooking oats
1 1/2 cups all-purpose flour
1 1/4 cups brown sugar , packed
3/4 tsp baking soda
1/4 tsp salt
3/4 cup butter or 3/4 cup margarine, melted
1 (14 oz) package caramels
1/2 cup whipping cream
1 1/2 cups semi-sweet chocolate chips (9 oz)
3/4 cup peanuts, chopped

Directions:

In a bowl, combine the first five ingreadiaents; stir in butter.
Set aside 1 cup for topping.
Press remaining mixture into a greased 13-in. x 9-ins. x 2-in. baking pan.
Bake at 350 for 10 minutes or until lightly browned.
Meanwhile, combine caramels and cream in a heavy saucepan or microwave safe bowl.
Cook over low heat or microwave until melted, stirring often.
Sprinkle chocolate chips and peanuts over the crust; top with caramel mixture.
Sprinkle with reserved oat mixture.
Bake for 15-20 minutes or until topping is golden brown.
Cool completely before cutting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	889.02 Kcal (3722 kJ)
Calories from fat	435.32 Kcal
		% Daily Value*
Total Fat	48.37g	74%
Cholesterol	72.44mg	24%
Sodium	291.4mg	12%
Potassium	290.65mg	6%
Total Carbs	111.04g	37%
Sugars	70.85g	283%
Dietary Fiber	6.73g	27%
Protein	11.62g	23%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	9%
Iron	3.5mg	20%
Calcium	85.1mg	9%

Amount Per 100 g
Calories	369.99 Kcal (1549 kJ)
Calories from fat	181.17 Kcal
		% Daily Value*
Total Fat	20.13g	74%
Cholesterol	30.15mg	24%
Sodium	121.27mg	12%
Potassium	120.96mg	6%
Total Carbs	46.21g	37%
Sugars	29.48g	283%
Dietary Fiber	2.8g	27%
Protein	4.84g	23%
Vitamin A	0.1mg	9%
Iron	1.5mg	20%
Calcium	35.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

21

Points
25

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

Bad Points

High in Sugar

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