Caramel Bar Cookies Recipe

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Ingredients:

Serving

32 individually wrapped caramels , unwrapped
5 tbsp heavy cream
1 cup all-purpose flour
1 cup rolled oats
3/4 cup brown sugar
1/2 tsp baking soda
1/4 tsp salt
3/4 cup butter, melted
1/2 cup semi-sweet chocolate chips
1/2 cup chopped walnuts

Directions:

Preheat oven to 350 degrees.
In a medium saucepan over low heat, melt together the caramels and heavy cream, stirring occasionally until smooth.
In a medium bowl, stir together the flour, oats, brown sugar, baking soda and salt.
Stir in the melted butter until well blended.
Press Half of the mixture into the bottom of a 9x13 inch baking pan.
Reserve the rest.
Bake the crust for 8 minutes in the preheated oven.
Remove and sprinkle with chocolate chips and walnuts.
Pour the caramel mixture over the top and then crumble the remaining crust mixture over everything.
Return to the oven and bake for an additional 12 minutes, or until the top is lightly toasted.
Cut into squares while it is still warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1348.23 Kcal (5645 kJ)
Calories from fat	410.15 Kcal
		% Daily Value*
Total Fat	45.57g	70%
Cholesterol	200.87mg	67%
Sodium	82mg	3%
Potassium	416.43mg	9%
Total Carbs	144.61g	48%
Sugars	17.11g	68%
Dietary Fiber	8.61g	34%
Protein	72.22g	144%
Vitamin C	3.4mg	6%
Vitamin A	0.1mg	2%
Iron	10.6mg	59%
Calcium	256.3mg	26%

Amount Per 100 g
Calories	374.66 Kcal (1569 kJ)
Calories from fat	113.98 Kcal
		% Daily Value*
Total Fat	12.66g	70%
Cholesterol	55.82mg	67%
Sodium	22.79mg	3%
Potassium	115.72mg	9%
Total Carbs	40.19g	48%
Sugars	4.75g	68%
Dietary Fiber	2.39g	34%
Protein	20.07g	144%
Vitamin C	0.9mg	6%
Iron	3mg	59%
Calcium	71.2mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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