Directions:
- Use a 2-quart slow cooker; pour the apple cider into the slow cooker and add the caramel syrup.
- Add the spices; cover and cook on LOW for 4 hours or High for 2 hours, until heated through.
- Stir well and ladle into mugs; top with a dollop of sweetened whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 223.73 Kcal (937 kJ) | ||
| Calories from fat | 28.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.16g | 5% | |
|---|---|---|---|
| Sodium | 45.78mg | 2% | |
| Potassium | 317.16mg | 7% | |
| Total Carbs | 49.24g | 16% | |
| Sugars | 43.14g | 173% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 0.45g | 1% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 36.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 83.58 Kcal (350 kJ) | ||
| Calories from fat | 10.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.18g | 5% | |
|---|---|---|---|
| Sodium | 17.1mg | 2% | |
| Potassium | 118.49mg | 7% | |
| Total Carbs | 18.4g | 16% | |
| Sugars | 16.12g | 173% | |
| Dietary Fiber | 0.32g | 3% | |
| Protein | 0.17g | 1% | |
| Vitamin C | 0.9mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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