Mulled Margarita Recipe

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Ingredients:

Serving

4 cups apple cider
4 -5 slices apples
6 whole cloves
4 -5 dashes ground cinnamon
1 oz grand marnier
3/4 oz white tequila
cinnamon stick

Directions:

To make mulled cider: combine the cider, apple slices, cloves, and ground cinnamon in a pot; heat until boiling; let boil for 5 minutes.
Ladle about 4 ounces mulled cider into a coffee mug; add in the Grand Marnier and tequila; garnish with a cinnamon stick.
*Spiced Apple Margarita: combine 2 ounces cooled mulled cider with 1 1/2 ounces tequila and 3/4 ounce Grand Marnier in a cocktail shaker filled with ice; shake and strain into a martini glass; garnish with cinnamon stick and apple slice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1044.08 Kcal (4371 kJ)
Calories from fat	27 Kcal
		% Daily Value*
Total Fat	3g	5%
Sodium	48.7mg	2%
Potassium	2004.67mg	43%
Total Carbs	257.57g	86%
Sugars	187g	748%
Dietary Fiber	20.38g	82%
Protein	5g	10%
Vitamin C	54.5mg	91%
Iron	2mg	11%
Calcium	143.8mg	14%

Amount Per 100 g
Calories	57.54 Kcal (241 kJ)
Calories from fat	1.49 Kcal
		% Daily Value*
Total Fat	0.17g	5%
Sodium	2.68mg	2%
Potassium	110.47mg	43%
Total Carbs	14.19g	86%
Sugars	10.31g	748%
Dietary Fiber	1.12g	82%
Protein	0.28g	10%
Vitamin C	3mg	91%
Iron	0.1mg	11%
Calcium	7.9mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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