Directions:
- Preheat oven to 350 degrees F.
- Grease a 2-quart square baking dish; arrange apple slices in bottom of dish. Sprinkle with lemon juice, cinnamon, and nutmeg. Top evenly with raisins; set aside.
- Combine flour, brown sugar, baking powder, and baking soda in a large bowl. Add milk, the 2 tablespoons melted butter, and vanilla; mix well. Stir in nuts. Spread batter evenly over apple mixture.
- Combine caramel topping, water and 2 tablespoon butter in a small saucepan; bring to boiling. Pour caramel mixture over the batter in the baking dish.
- Bake in the preheated oven for 35 minutes or until set in center. Spoon warm individual servings into dessert dishes. Spoon caramel-apple mixture from the pan over each portion.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 211.86 Kcal (887 kJ) | ||
| Calories from fat | 81.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 14% | |
|---|---|---|---|
| Cholesterol | 7.98mg | 3% | |
| Sodium | 50.28mg | 2% | |
| Potassium | 184.08mg | 4% | |
| Total Carbs | 30.3g | 10% | |
| Sugars | 18.5g | 74% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 3.33g | 7% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 88.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 278.62 Kcal (1167 kJ) | ||
| Calories from fat | 107.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.91g | 14% | |
|---|---|---|---|
| Cholesterol | 10.5mg | 3% | |
| Sodium | 66.13mg | 2% | |
| Potassium | 242.08mg | 4% | |
| Total Carbs | 39.84g | 10% | |
| Sugars | 24.34g | 74% | |
| Dietary Fiber | 1.49g | 5% | |
| Protein | 4.38g | 7% | |
| Vitamin C | 2.5mg | 3% | |
| Iron | 0.9mg | 4% | |
| Calcium | 115.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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