Caramel Apple On A Stick Recipe

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Caramel Apple On A Stick
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Ingredients
5
Count
Nutrition
89
Calories
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Ingredients:

Directions:

  1. Cut apples into 1/2 inch pieces.
  2. On skewer, string 1 green, than 1 red apple, a caramel,than one green apple, than one Snicker bar.
  3. Repeat till end of skewers.
  4. Repeat with remaining skewers.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.21 Kcal (374 kJ)
Calories from fat 14.54 Kcal
% Daily Value*
Total Fat 1.62g 2%
Cholesterol 1.41mg 0%
Sodium 49.91mg 2%
Potassium 64.35mg 1%
Total Carbs 18.51g 6%
Sugars 15.44g 62%
Dietary Fiber 0.42g 2%
Protein 1.01g 2%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 215.86 Kcal (904 kJ)
Calories from fat 35.19 Kcal
% Daily Value*
Total Fat 3.91g 2%
Cholesterol 3.42mg 0%
Sodium 120.78mg 2%
Potassium 155.72mg 1%
Total Carbs 44.79g 6%
Sugars 37.37g 62%
Dietary Fiber 1.02g 2%
Protein 2.44g 2%
Calcium 70.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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