Caramel Apple Nut Bread Recipe

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Caramel Apple Nut Bread
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Ingredients
9
Count
Nutrition
470
Calories
Total time
70
Minutes
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Ingredients:

  • 2/3 cup brown sugar
  • 1/3 cup shortening
  • 2 eggs
  • 2 cups flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup applesauce

Directions:

  1. Cream brown sugar and shortening.
  2. Add eggs.
  3. Add flour, baking soda, baking powder, and salt.
  4. Add applesauce.
  5. Fold in chopped nuts.
  6. Pour into a greased loaf pan.
  7. Bake at 350 degrees Fahrenheit for 60 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 470.21 Kcal (1969 kJ)
Calories from fat 196.7 Kcal
% Daily Value*
Total Fat 21.86g 34%
Cholesterol 40.92mg 14%
Sodium 1088.44mg 45%
Potassium 236.49mg 5%
Total Carbs 62.88g 21%
Sugars 17.95g 72%
Dietary Fiber 5.02g 20%
Protein 8.04g 16%
Vitamin C 0.8mg 1%
Iron 3.1mg 17%
Calcium 165.3mg 17%
Amount Per 100 g
Calories 340.72 Kcal (1427 kJ)
Calories from fat 142.53 Kcal
% Daily Value*
Total Fat 15.84g 34%
Cholesterol 29.65mg 14%
Sodium 788.69mg 45%
Potassium 171.36mg 5%
Total Carbs 45.56g 21%
Sugars 13.01g 72%
Dietary Fiber 3.64g 20%
Protein 5.82g 16%
Vitamin C 0.6mg 1%
Iron 2.2mg 17%
Calcium 119.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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