Caramel Apple Coffeecake Recipe

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Caramel Apple Coffeecake
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Ingredients
12
Count
Nutrition
394
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 then grease and flour baking pan and set aside.
  2. Mix flour, sugar, baking powder and salt then cut butter in with pastry blender until coarse.
  3. Stir in milk and egg with fork and mix lightly until soft dough forms.
  4. Pat 1/2 of dough into bottom of prepared pan then sprinkle with apple.
  5. Cover with remaining dough.
  6. Mix sugar, oats and butter together then sprinkle over top of coffeecake.
  7. Bake 30 minutes then cool on wire rack for 10 minutes before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.54 Kcal (1648 kJ)
Calories from fat 142.88 Kcal
% Daily Value*
Total Fat 15.88g 24%
Cholesterol 61.55mg 21%
Sodium 96.6mg 4%
Potassium 215.9mg 5%
Total Carbs 58g 19%
Sugars 27.05g 108%
Dietary Fiber 1.94g 8%
Protein 5.69g 11%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 101mg 10%
Amount Per 100 g
Calories 380.61 Kcal (1594 kJ)
Calories from fat 138.18 Kcal
% Daily Value*
Total Fat 15.35g 24%
Cholesterol 59.53mg 21%
Sodium 93.42mg 4%
Potassium 208.81mg 5%
Total Carbs 56.1g 19%
Sugars 26.17g 108%
Dietary Fiber 1.87g 8%
Protein 5.5g 11%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 97.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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