Caramel Apple Cake Recipe

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Ingredients:

Serving

1/2 cup chopped walnuts
1/3 cup packed brown sugar
1 cup flaked coconut
2 1/2 cups all-purpose flour
1 1/2 cups sugar
1 1/2 tsp baking soda
1 tsp salt
1/2 tsp baking powder
1/4 tsp ground cinnamon
2 eggs
1/2 cup evaporated milk
1/3 cup water
2 cups finely shredded peeled apples
1/3 cup packed brown sugar
1/4 cup evaporated milk
2 tbsp butter

Directions:

Combine walnuts, coconut and brown sugar; set aside. In a mixing bowl, combine the next 6 ingredients. In a small bowl, combine eggs, milk, water and apples; add to flour mixture. Mix well. Pour into a greased 13 x 9 x 2 inch baking pan. Sprinkle with nut mixture. Bake at 325 for 45-50 minutes or until a toothpick inserted near the center comes out clean. Meanwhile, in a heavy saucepan, combine the topping ingredients; cook over medium heat, stirring constantly, until the sugar is dissolved and the mixture has thickened slightly, about 8 minutes. Pork holes with a fork in top of the hot cake; immediately spoon topping over cake. Cool completely on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	638.93 Kcal (2675 kJ)
Calories from fat	167.36 Kcal
		% Daily Value*
Total Fat	18.6g	29%
Cholesterol	73.87mg	25%
Sodium	769.21mg	32%
Potassium	388.61mg	8%
Total Carbs	109.02g	36%
Sugars	57.15g	229%
Dietary Fiber	3.83g	15%
Protein	12.26g	25%
Vitamin C	2.9mg	5%
Iron	1.7mg	9%
Calcium	151.1mg	15%

Amount Per 100 g
Calories	268.67 Kcal (1125 kJ)
Calories from fat	70.37 Kcal
		% Daily Value*
Total Fat	7.82g	29%
Cholesterol	31.06mg	25%
Sodium	323.46mg	32%
Potassium	163.41mg	8%
Total Carbs	45.84g	36%
Sugars	24.03g	229%
Dietary Fiber	1.61g	15%
Protein	5.15g	25%
Vitamin C	1.2mg	5%
Iron	0.7mg	9%
Calcium	63.5mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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