Cappuccino Truffles Recipe

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Cappuccino Truffles
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Ingredients
7
Count
Nutrition
56
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine the water, coffee and 1 teaspoon cinnamon; set aside. In a small saucepan, bring cream just to a boil. Remove from the heat; whisk in chocolate and butter until smooth. Stir in coffee mixture. Press plastic wrap onto surface. Refrigerate for 1 hour or until easy to handle.
  2. In a small bowl, combine sugar and remaining cinnamon. Shape chocolate into 1-in. balls; roll in cinnamon-sugar. Refrigerate for at least 2 hours or until firm. Yield: 1-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.8 Kcal (234 kJ)
Calories from fat 29.93 Kcal
% Daily Value*
Total Fat 3.33g 5%
Cholesterol 8.01mg 3%
Sodium 7.56mg 0%
Potassium 7.54mg 0%
Total Carbs 7.07g 2%
Sugars 5.47g 22%
Dietary Fiber 0.38g 2%
Protein 0.37g 1%
Iron 0.1mg 1%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 351.94 Kcal (1474 kJ)
Calories from fat 188.75 Kcal
% Daily Value*
Total Fat 20.97g 5%
Cholesterol 50.54mg 3%
Sodium 47.65mg 0%
Potassium 47.55mg 0%
Total Carbs 44.57g 2%
Sugars 34.51g 22%
Dietary Fiber 2.4g 2%
Protein 2.34g 1%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 1%
Calcium 76.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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