Cappuccino Brownies Recipe

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Ingredients:

Serving

100 g butter and 75 g cooking chocolate , melted over double boiler 2 eggs and 1 cup caster sugar , 1tsp vanilla essence
3/4 cup flour , 1/4 cup cocoa pwd , sifted
2 tbsp instant dark coffee pwd
1 tbsp drinking chocolate pwd for dusting
glazed fresh fruits or
scoops of ice cream

Directions:

Pre heat oven at 180 deg .
Grease a shallow pan and line with baking paper .
Whisk the egg and sugar .
Whisk in the chocolate mixture .
Add the essence , dry ing. and coffee pwd .
Whisk until combined without over beating .
Pour in the tin and bake 20 mins and until done .
Lift it out using the baking paper .
Cool it abit .
Make shapes while its still warm ( optional )
Chill until serving .

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	237.8 Kcal (996 kJ)
Calories from fat	156.1 Kcal
		% Daily Value*
Total Fat	17.34g	27%
Cholesterol	35.83mg	12%
Sodium	418.84mg	17%
Potassium	40.67mg	1%
Total Carbs	18.63g	6%
Dietary Fiber	2.07g	8%
Protein	2.53g	5%
Vitamin A	0.2mg	6%
Iron	1.2mg	7%
Calcium	59.3mg	6%

Amount Per 100 g
Calories	514.25 Kcal (2153 kJ)
Calories from fat	337.58 Kcal
		% Daily Value*
Total Fat	37.51g	27%
Cholesterol	77.49mg	12%
Sodium	905.77mg	17%
Potassium	87.96mg	1%
Total Carbs	40.29g	6%
Dietary Fiber	4.48g	8%
Protein	5.48g	5%
Vitamin A	0.4mg	6%
Iron	2.6mg	7%
Calcium	128.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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