Candy's Shrimp Dip Recipe

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Candy's Shrimp Dip
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Ingredients
8
Count
Nutrition
300
Calories
Total time
270
Minutes
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Ingredients:

  • 1/2 cup banana peppers with juice
  • 6-8 oz package cream cheese
  • 1 can diced tomatoes with juice
  • 1 large cup green pepper
  • 1/2 cup jalapena peppers with juice
  • 1 cup red pepper
  • 2 lb shrimp ..

Directions:

  1. Blend all together in crock pot and cook 4 hours on low. Refrigerate in the crock pot and the day of serving, remove from refrig. and cook an additional 4 hours on low. serve warm with fritos or firm cracker for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.25 Kcal (1257 kJ)
Calories from fat 179.85 Kcal
% Daily Value*
Total Fat 19.98g 31%
Cholesterol 62.03mg 21%
Sodium 918.84mg 38%
Potassium 154.96mg 3%
Total Carbs 24.15g 8%
Sugars 1.66g 7%
Dietary Fiber 1.54g 6%
Protein 7.46g 15%
Vitamin C 28.8mg 48%
Iron 0.8mg 4%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 233.14 Kcal (976 kJ)
Calories from fat 139.65 Kcal
% Daily Value*
Total Fat 15.52g 31%
Cholesterol 48.16mg 21%
Sodium 713.45mg 38%
Potassium 120.32mg 3%
Total Carbs 18.75g 8%
Sugars 1.29g 7%
Dietary Fiber 1.2g 6%
Protein 5.79g 15%
Vitamin C 22.3mg 48%
Iron 0.6mg 4%
Calcium 33.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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