Candy Cane Hot White Chocolate Recipe

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Candy Cane Hot White Chocolate
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Ingredients:

Directions:

  1. Bring milk to simmer in heavy large saucepan. Reduce heat to medium-low. Add white chocolate, 1 cup candy and salt; whisk until smooth. Add schnapps, if desired. Ladle hot chocolate into mugs, dividing equally. Top with whipped cream and additional candy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.56 Kcal (1522 kJ)
Calories from fat 103.39 Kcal
% Daily Value*
Total Fat 11.49g 18%
Cholesterol 12.8mg 4%
Sodium 183.75mg 8%
Potassium 485.16mg 10%
Total Carbs 40.6g 14%
Sugars 40.55g 162%
Protein 9.51g 19%
Vitamin C 0.4mg 1%
Calcium 370.7mg 37%
Amount Per 100 g
Calories 116.76 Kcal (489 kJ)
Calories from fat 33.2 Kcal
% Daily Value*
Total Fat 3.69g 18%
Cholesterol 4.11mg 4%
Sodium 59.01mg 8%
Potassium 155.81mg 10%
Total Carbs 13.04g 14%
Sugars 13.02g 162%
Protein 3.06g 19%
Vitamin C 0.1mg 1%
Calcium 119.1mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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