Directions:
- Spread brownie cubes evenly on a baking sheet and place in oven.
- Preheat oven to 350 degrees.
- (If your bread isn't stale, spread them on another baking sheet and place in oven.)
- In a large bowl, combine eggs, whipping cream, milk, sugar, vanilla, and salt.
- In a 13x9 pan, spread half of the bread cubes in the pan.
- After the oven has preheated, take out the brownies and spread over bread cubes in pan.
- Spread remaining bread cubes over brownies.
- Pour custard mixture evenly over bread and brownies, and slightly press down with a spoon or spatula, ensuring even the top pieces are moist.
- I like to soak my bread pudding for at least 20 minutes (hence the 30 minute prep time), but if you're short on time, even 5 minutes would help.
- Bake in preheated oven for 40-45 minutes.
- Serve hot with whipped cream and chocolate syrup, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 205.4 Kcal (860 kJ) | ||
| Calories from fat | 78.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.71g | 13% | |
|---|---|---|---|
| Cholesterol | 52.66mg | 18% | |
| Sodium | 165.97mg | 7% | |
| Potassium | 122.45mg | 3% | |
| Total Carbs | 30.5g | 10% | |
| Sugars | 7.29g | 29% | |
| Protein | 3.44g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 5% | |
| Calcium | 44.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 261.99 Kcal (1097 kJ) | ||
| Calories from fat | 100 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.11g | 13% | |
|---|---|---|---|
| Cholesterol | 67.17mg | 18% | |
| Sodium | 211.69mg | 7% | |
| Potassium | 156.18mg | 3% | |
| Total Carbs | 38.9g | 10% | |
| Sugars | 9.29g | 29% | |
| Protein | 4.39g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 5% | |
| Calcium | 56.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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