Canadian Bacon Fried Eggs with Blue Cheese Recipe

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Canadian Bacon Fried Eggs with Blue Cheese
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Ingredients:

Directions:

  1. Heat 1 1/2 teaspoons butter in 10-inch nonstick skillet over medium heat. Add 3 slices Canadian bacon. Sauté 1 minute and turn. Break one egg over each piece of bacon. Sprinkle with 1/4 teaspoon curry powder. Sprinkle half of the cheese and half of the onions over eggs. Season with salt and pepper and cover. Reduce heat to low. Cook until white is just set, about 4 minutes. Using spatula, transfer to plate and keep warm. Repeat process with remaining ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.47 Kcal (1848 kJ)
Calories from fat 271.12 Kcal
% Daily Value*
Total Fat 30.12g 46%
Cholesterol 561.32mg 187%
Sodium 1543.21mg 64%
Potassium 533.87mg 11%
Total Carbs 3.41g 1%
Sugars 0.8g 3%
Dietary Fiber 0.41g 2%
Protein 38.3g 77%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 2%
Iron 3.6mg 20%
Calcium 190.8mg 19%
Amount Per 100 g
Calories 183.22 Kcal (767 kJ)
Calories from fat 112.52 Kcal
% Daily Value*
Total Fat 12.5g 46%
Cholesterol 232.96mg 187%
Sodium 640.47mg 64%
Potassium 221.57mg 11%
Total Carbs 1.42g 1%
Sugars 0.33g 3%
Dietary Fiber 0.17g 2%
Protein 15.89g 77%
Vitamin C 0.7mg 3%
Iron 1.5mg 20%
Calcium 79.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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