Camembert Roasted in a Box Recipe

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Camembert Roasted in a Box
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Ingredients
5
Count
Nutrition
108
Calories
Total time
34
Minutes
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Ingredients:

Directions:

  1. Line baking sheet with foil.
  2. Preheat oven to 375º F.
  3. Remove Camembert from box; remove and discard paper enclosing cheese and any labels on the cheese.
  4. Return cheese to box and cover with lid. Place on baking sheet.
  5. Bake cheese in the box on center rack of preheated oven until top is very soft and gives no resistance when touched with your fingers, 15 to 18 minutes.
  6. Watch carefully, and after 14 to 15 minutes check cheese by removing lid and pressing on top of cheese with your fingers. (Some of cheese may start to ooze out of box onto baking sheet toward end of baking. Don't worry about this; the apple and apricot garnish will conceal any leaks.).
  7. While cheese is baking, core and halve, but do not peel, the apples.
  8. Cut each half into 1/4-inch or thicker slices.
  9. Toss slices with lemon juice in medium non-reactive bowl.
  10. When done, use metal spatula to slide boxed cheese onto serving plate. Remove lid.
  11. With sharp knife, make several cuts in top crust of cheese and stir in walnuts. Surround cheese with apple slices and apricots.
  12. To eat, spread warm cheese and nuts on fruit.
  13. Notes:
  14. Cheese and specialty food stores and some supermarkets sell Camembert cheese packaged in a wooden box.
  15. To toast walnuts, arrange a shelf at center position and preheat oven to 350º F.
  16. Spread walnuts on a rimmed baking sheet and bake until lightly browned, 5 to 8 minutes. Watch carefully so nuts do not burn. Remove and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.07 Kcal (452 kJ)
Calories from fat 66.57 Kcal
% Daily Value*
Total Fat 7.4g 11%
Cholesterol 3.4mg 1%
Sodium 41.26mg 2%
Potassium 205.55mg 4%
Total Carbs 8.83g 3%
Sugars 6.43g 26%
Dietary Fiber 1.69g 7%
Protein 3.84g 8%
Vitamin C 2.9mg 5%
Iron 0.7mg 4%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 341.54 Kcal (1430 kJ)
Calories from fat 210.38 Kcal
% Daily Value*
Total Fat 23.38g 11%
Cholesterol 10.75mg 1%
Sodium 130.39mg 2%
Potassium 649.62mg 4%
Total Carbs 27.9g 3%
Sugars 20.33g 26%
Dietary Fiber 5.34g 7%
Protein 12.15g 8%
Vitamin C 9.1mg 5%
Iron 2.2mg 4%
Calcium 102.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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