Directions:
- Combine cream cheese, avocado, onion, lemon juice and salt in mixing bowl until well blended. Add tomato, mix lightly.
- Shape meat into six oval patties. Broil on both sides to desired doneness. Season with salt and pepper.
- For each sandwich, cover bread slice with lettuce, patty cream cheese sauce and bacon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.46 Kcal (1065 kJ) | ||
| Calories from fat | 177.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.7g | 30% | |
|---|---|---|---|
| Cholesterol | 69.15mg | 23% | |
| Sodium | 259.55mg | 11% | |
| Potassium | 384.33mg | 8% | |
| Total Carbs | 3.98g | 1% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 16.64g | 33% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 1.8mg | 10% | |
| Calcium | 32.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 124.99 Kcal (523 kJ) | ||
| Calories from fat | 87.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.68g | 30% | |
|---|---|---|---|
| Cholesterol | 33.97mg | 23% | |
| Sodium | 127.49mg | 11% | |
| Potassium | 188.78mg | 8% | |
| Total Carbs | 1.95g | 1% | |
| Sugars | 0.52g | 4% | |
| Dietary Fiber | 0.66g | 5% | |
| Protein | 8.17g | 33% | |
| Vitamin C | 1.6mg | 5% | |
| Iron | 0.9mg | 10% | |
| Calcium | 16mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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