Directions:
- Prepare cake mix according to directions. Fill each cone about 3/4 full of batter, up to first ridge. Place cones in the cups of a cupcake pan or on cookie sheets.
- Bake at 400 degrees F (205 degrees C) for 15 to 18 minutes.
- Place 10 chocolate chips on top of each warm cone, and in a minute or two spread melted chocolate over top. Decorate with candies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 52.39 Kcal (219 kJ) | ||
| Calories from fat | 24.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.73g | 4% | |
|---|---|---|---|
| Sodium | 7.13mg | 0% | |
| Potassium | 0.77mg | 0% | |
| Total Carbs | 7.6g | 3% | |
| Sugars | 5.22g | 21% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 0.35g | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 474.55 Kcal (1987 kJ) | ||
| Calories from fat | 222.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.75g | 4% | |
|---|---|---|---|
| Sodium | 64.63mg | 0% | |
| Potassium | 6.96mg | 0% | |
| Total Carbs | 68.82g | 3% | |
| Sugars | 47.33g | 21% | |
| Dietary Fiber | 6.36g | 3% | |
| Protein | 3.21g | 1% | |
| Iron | 2.8mg | 2% | |
| Calcium | 16.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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