Banana Split in a Cone Recipe

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Banana Split in a Cone
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Ingredients
8
Count
Nutrition
90
Calories
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Ingredients:

Directions:

  1. Set waffle cone in a tall glass for support. Peel banana and cut in half lengthwise; stand one half in cone. Add cherry, pistachio, and mango ice cream. Drizzle with a tiny spoonful of strawberry sauce or strawberry jam. Garnish with a small dollop of whipped cream, pistachios, and maraschino cherry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.89 Kcal (376 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.01mg 0%
Potassium 361.58mg 8%
Total Carbs 23.23g 8%
Sugars 12.12g 48%
Dietary Fiber 3.03g 12%
Protein 1.01g 2%
Vitamin C 9.1mg 15%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 89 Kcal (373 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 358mg 8%
Total Carbs 23g 8%
Sugars 12g 48%
Dietary Fiber 3g 12%
Protein 1g 2%
Vitamin C 9mg 15%
Calcium 5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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