Cajun Shrimp Stir Fry Recipe

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Cajun Shrimp Stir Fry
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Ingredients:

Directions:

  1. Toss shrimp with Cajun spice seasoning and set aside.
  2. Heat 1 tsp oil in large skillet and saute' peppers for 6 minutes over medium-high heat.
  3. Turn heat down and add minced garlic, stirring constantly so that garlic doesn't burn.
  4. Remove peppers and garlic from pan, wipe pan out with paper towel.
  5. Return pan to medium-high heat, and heat remaining tsp of oil.
  6. Add shrimp and cook approximately 3 minutes, stirring frequently.
  7. Add wine (don't forget about yours) and lemon juice, peppers and garlic, and cook for 2 to 3 minutes.
  8. Season with hot sauce; serve each portion over 1/2 cup cooked brown rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 534.82 Kcal (2239 kJ)
Calories from fat 223.03 Kcal
% Daily Value*
Total Fat 24.78g 38%
Cholesterol 65.76mg 22%
Sodium 1306.68mg 54%
Potassium 395.36mg 8%
Total Carbs 62.36g 21%
Sugars 3.99g 16%
Dietary Fiber 5.49g 22%
Protein 13.28g 27%
Vitamin C 125.7mg 210%
Iron 1.2mg 6%
Calcium 58.3mg 6%
Amount Per 100 g
Calories 145.8 Kcal (610 kJ)
Calories from fat 60.8 Kcal
% Daily Value*
Total Fat 6.76g 38%
Cholesterol 17.93mg 22%
Sodium 356.22mg 54%
Potassium 107.78mg 8%
Total Carbs 17g 21%
Sugars 1.09g 16%
Dietary Fiber 1.5g 22%
Protein 3.62g 27%
Vitamin C 34.3mg 210%
Iron 0.3mg 6%
Calcium 15.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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