Directions:
- Preheat oven to 350. Grease a 3-quart rectangular baking dish; set aside. In a large saucepan cook macaroni according to package directions; drain. Return to saucepan. Stir in cheddar and American cheeses; set aside.
- In a medium skillet cook sweet onion and garlic in butter until tender. Stir in green onions and sweet peppers. Cook and stir 1 minute more; stir in onion mixture into pasta-cheese mixture. Spoon into prepared baking dish; set aside.
- In a medium bowl whisk together milk, eggs, flour, mustard, hot pepper sauce, paprika, and salt until smooth; pour evenly over pasta mixture in baking dish. Bake, covered, 20 minutes. Uncover; bake 15-20 minutes more or until bubbly and heated through. Let stand 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 591.06 Kcal (2475 kJ) | ||
| Calories from fat | 255.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.38g | 44% | |
|---|---|---|---|
| Cholesterol | 136.37mg | 45% | |
| Sodium | 820.09mg | 34% | |
| Potassium | 392.87mg | 8% | |
| Total Carbs | 14.6g | 5% | |
| Sugars | 6.9g | 28% | |
| Dietary Fiber | 3.19g | 13% | |
| Protein | 27.19g | 54% | |
| Vitamin C | 27.4mg | 46% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.9mg | 11% | |
| Calcium | 576.4mg | 58% | |
| Amount Per 100 g | |||
| Calories | 228.07 Kcal (955 kJ) | ||
| Calories from fat | 98.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.95g | 44% | |
|---|---|---|---|
| Cholesterol | 52.62mg | 45% | |
| Sodium | 316.44mg | 34% | |
| Potassium | 151.59mg | 8% | |
| Total Carbs | 5.64g | 5% | |
| Sugars | 2.66g | 28% | |
| Dietary Fiber | 1.23g | 13% | |
| Protein | 10.49g | 54% | |
| Vitamin C | 10.6mg | 46% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.7mg | 11% | |
| Calcium | 222.4mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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