Directions:
- Combine first 6 ingredients in a small saucepan. Bring to a boil, stirring until sugar dissolves. Add sugar mixture to hot coffee; cover and let steep 15 minutes. Strain coffee mixture into a serving pot.
- Heat half-and-half to just below boiling; stir into coffee mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 157.13 Kcal (658 kJ) | ||
| Calories from fat | 65.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.26g | 11% | |
|---|---|---|---|
| Cholesterol | 22.39mg | 7% | |
| Sodium | 46.33mg | 2% | |
| Potassium | 202.43mg | 4% | |
| Total Carbs | 22.65g | 8% | |
| Sugars | 20.01g | 80% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 1.82g | 4% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 84.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 59.83 Kcal (250 kJ) | ||
| Calories from fat | 24.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.77g | 11% | |
|---|---|---|---|
| Cholesterol | 8.52mg | 7% | |
| Sodium | 17.64mg | 2% | |
| Potassium | 77.08mg | 4% | |
| Total Carbs | 8.63g | 8% | |
| Sugars | 7.62g | 80% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 0.69g | 4% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 32.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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