Directions:
- Combine softened butter, vanilla and salt.
- Add sugar in, and blend in flour.
- Add chocolate chips and nuts, combine well.
- Press into 15 x 10 jelly roll pan.
- Bake at 375°F for 20-25 minutes or until golden.
- Let cool completely, and then break into pieces!
- Dig in!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1262.94 Kcal (5288 kJ) | ||
| Calories from fat | 774.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.07g | 132% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 1771.8mg | 74% | |
| Potassium | 379.1mg | 8% | |
| Total Carbs | 113.76g | 38% | |
| Sugars | 30.92g | 124% | |
| Dietary Fiber | 9.63g | 39% | |
| Protein | 15.11g | 30% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.9mg | 38% | |
| Calcium | 243.8mg | 24% | |
| Amount Per 100 g | |||
| Calories | 510.5 Kcal (2137 kJ) | ||
| Calories from fat | 313.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.79g | 132% | |
|---|---|---|---|
| Cholesterol | 49.32mg | 41% | |
| Sodium | 716.18mg | 74% | |
| Potassium | 153.24mg | 8% | |
| Total Carbs | 45.99g | 38% | |
| Sugars | 12.5g | 124% | |
| Dietary Fiber | 3.89g | 39% | |
| Protein | 6.11g | 30% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2.8mg | 38% | |
| Calcium | 98.5mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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