Buttermilk White Layer Cake Recipe

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Buttermilk White Layer Cake
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Ingredients
10
Count
Nutrition
2806
Calories
Total time
45
Minutes
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Ingredients:

  • 2 cups cake flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 1/3 cups buttermilk
  • 1 1/2 cups white sugar
  • 2 1/2 cups prepared frosting

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 9-inch round baking pans.
  2. Beat butter and vanilla extract together in a bowl until creamy. Mix flour, baking powder, baking soda, and salt together in a separate bowl. Beat butter mixture, alternating with buttermilk, into flour mixture until fully incorporated.
  3. Beat egg whites in a glass or metal bowl until foamy. Gradually add sugar, continuing to beat until medium peaks form. Lift your beater or whisk straight up: the tip of the peak formed by the egg whites should curl over slightly. Fold egg white mixture into batter until just combined. Pour batter evenly into the prepared baking pans.
  4. Bake in the preheated oven until a toothpick inserted in the center of each cake comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
  5. Spread frosting atop one of the cakes and top with second cake. Spread the remaining frosting over the top cake and around the sides of both cakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2805.58 Kcal (11746 kJ)
Calories from fat 940.05 Kcal
% Daily Value*
Total Fat 104.45g 161%
Cholesterol 279.87mg 93%
Sodium 1798.73mg 75%
Potassium 1491.15mg 32%
Total Carbs 414.77g 138%
Sugars 195.1g 780%
Dietary Fiber 5.58g 22%
Protein 47.35g 95%
Vitamin A 1.1mg 38%
Iron 19.6mg 109%
Calcium 669.3mg 67%
Amount Per 100 g
Calories 269.11 Kcal (1127 kJ)
Calories from fat 90.17 Kcal
% Daily Value*
Total Fat 10.02g 161%
Cholesterol 26.84mg 93%
Sodium 172.53mg 75%
Potassium 143.03mg 32%
Total Carbs 39.78g 138%
Sugars 18.71g 780%
Dietary Fiber 0.54g 22%
Protein 4.54g 95%
Vitamin A 0.1mg 38%
Iron 1.9mg 109%
Calcium 64.2mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64
    Points
  • 76
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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