Buttermilk - Black Pepper Dip Recipe

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Buttermilk - Black Pepper Dip
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Ingredients:

Directions:

  1. For the dressing: Combine all ingredients in a medium sized bowl and whisk well. Taste, and adjust salt and pepper accordingly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.16 Kcal (691 kJ)
Calories from fat 148.35 Kcal
% Daily Value*
Total Fat 16.48g 25%
Cholesterol 16.65mg 6%
Sodium 345.41mg 14%
Potassium 78.54mg 2%
Total Carbs 2.89g 1%
Sugars 1.39g 6%
Dietary Fiber 0.11g 0%
Protein 1.62g 3%
Vitamin C 0.2mg 0%
Calcium 53.9mg 5%
Amount Per 100 g
Calories 280.28 Kcal (1173 kJ)
Calories from fat 251.75 Kcal
% Daily Value*
Total Fat 27.97g 25%
Cholesterol 28.26mg 6%
Sodium 586.14mg 14%
Potassium 133.28mg 2%
Total Carbs 4.9g 1%
Sugars 2.37g 6%
Dietary Fiber 0.18g 0%
Protein 2.75g 3%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 91.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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