Buttered Rum and Spiced Pecan Cheesecake Recipe

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Buttered Rum and Spiced Pecan Cheesecake
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Ingredients
16
Count
Nutrition
440
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Heat oven to 325°F Lightly butter rimmed baking sheet. Whisk egg white until foamy in medium bowl. Whisk in 1/2 cup sugar, 1 teaspoon cinnamon, allspice and salt. Stir in pecans to coat. With slotted spoon, place pecans on baking sheet in single layer.
  2. Bake pecans 15 to 20 minutes or until rich golden brown, stirring once or twice. Cool completely. (Pecans can be made 3 days ahead. Cover and store at room temperature.).
  3. Wrap outside of 10-inch springform pan with heavy-duty foil. Combine shortbread crumbs, butter and 1 teaspoon cinnamon in medium bowl; press into bottom and 1/2 inch up sides of pan. Bake 10 to 12 minutes or until a shade darker and fragrant. Cool on wire rack.
  4. Beat cream cheese, 3/4 cup sugar, brown sugar and 1 teaspoon cinnamon in large bowl at medium-low speed until blended. Beat in eggs one at a time until just blended. Beat in rum and vanilla. Pour into crust. Place 16 spiced pecan halves around edge of batter. (Do not press into batter.) Place springform pan in large shallow roasting or broiler pan. Add enough hot water to come halfway up sides of springform pan.
  5. Bake 55 to 60 minutes or until edges are slightly puffed and top is dry to the touch. Center should move slightly when pan is tapped but should not ripple as if liquid. Remove cake from water bath; remove foil. Cool on wire rack to room temperature. Refrigerate overnight. Serve with additional spiced pecans. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.83 Kcal (1841 kJ)
Calories from fat 296.61 Kcal
% Daily Value*
Total Fat 32.96g 51%
Cholesterol 61.02mg 20%
Sodium 158.23mg 7%
Potassium 182.41mg 4%
Total Carbs 32.76g 11%
Sugars 20.68g 83%
Dietary Fiber 3.22g 13%
Protein 5.81g 12%
Vitamin C 0.3mg 1%
Iron 1.5mg 9%
Calcium 53.7mg 5%
Amount Per 100 g
Calories 478.78 Kcal (2005 kJ)
Calories from fat 322.87 Kcal
% Daily Value*
Total Fat 35.87g 51%
Cholesterol 66.42mg 20%
Sodium 172.25mg 7%
Potassium 198.56mg 4%
Total Carbs 35.66g 11%
Sugars 22.52g 83%
Dietary Fiber 3.5g 13%
Protein 6.32g 12%
Vitamin C 0.4mg 1%
Iron 1.7mg 9%
Calcium 58.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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