Butter Mint Cookies Recipe

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Butter Mint Cookies
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Ingredients:

  • 1/2 cup confectioners' sugar
  • 1 1/2 tsp peppermint extract
  • 1 3/4 cups all-purpose flour
  • green colored crystal sugar

Directions:

  1. In a large bowl, cream butter and confectioners' sugar until light and fluffy.
  2. Beat in extract.
  3. Gradually add flour and mix well.
  4. Roll tablespoonfuls of dough into balls.
  5. Place 1 inches apart on ungreased baking sheets; flatten with a glass dipped in colored sugar.
  6. Bake at 350° for 12-14 minutes or until firm.
  7. Remove to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 721.01 Kcal (3019 kJ)
Calories from fat 418.63 Kcal
% Daily Value*
Total Fat 46.51g 72%
Cholesterol 122.01mg 41%
Sodium 7.63mg 0%
Potassium 72.73mg 2%
Total Carbs 71.14g 24%
Sugars 28.98g 116%
Dietary Fiber 1.64g 7%
Protein 6.04g 12%
Vitamin A 0.6mg 19%
Iron 0.5mg 3%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 511.31 Kcal (2141 kJ)
Calories from fat 296.87 Kcal
% Daily Value*
Total Fat 32.99g 72%
Cholesterol 86.53mg 41%
Sodium 5.41mg 0%
Potassium 51.57mg 2%
Total Carbs 50.45g 24%
Sugars 20.55g 116%
Dietary Fiber 1.16g 7%
Protein 4.28g 12%
Vitamin A 0.4mg 19%
Iron 0.4mg 3%
Calcium 15.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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