Butter Dumplings Recipe

Posted by
Rate It!
Butter Dumplings
Add your photo!
Ingredients
8
Count
Nutrition
111
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 tbsp cold butter
  • 1 large egg, beaten
  • 6 tbsp milk
  • 1 tbsp finely minced parsley

Directions:

  1. In a medium bowl, whisk together the flour, baking powder and salt.
  2. Cut in the cold butter with a pastry blender till mixture resembles coarse oatmeal.
  3. Add the egg, milk and parsley.
  4. Blend lightly, don't overmix.
  5. Drop by approximately 6 tblsful on top of the simmering liquid.
  6. Cover tightly and cook over medium-low heat for 20 minutes.do not lift the cover during the cooking process.
  7. Serve in bowls, topped with butter.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.37 Kcal (466 kJ)
Calories from fat 26.69 Kcal
% Daily Value*
Total Fat 2.97g 5%
Cholesterol 36.39mg 12%
Sodium 214.22mg 9%
Potassium 188.07mg 4%
Total Carbs 17.31g 6%
Sugars 0.77g 3%
Dietary Fiber 0.67g 3%
Protein 3.67g 7%
Vitamin C 0.8mg 1%
Iron 0.5mg 3%
Calcium 82.2mg 8%
Amount Per 100 g
Calories 226.17 Kcal (947 kJ)
Calories from fat 54.19 Kcal
% Daily Value*
Total Fat 6.02g 5%
Cholesterol 73.91mg 12%
Sodium 435.02mg 9%
Potassium 381.92mg 4%
Total Carbs 35.15g 6%
Sugars 1.57g 3%
Dietary Fiber 1.36g 3%
Protein 7.45g 7%
Vitamin C 1.7mg 1%
Iron 1mg 3%
Calcium 166.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top