Buffalo Chicken Lasagna Recipe

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Ingredients:

Serving

1 lb. skinless, boneless chicken breast; cooked and diced
4 cup. spaghetti sauce
2 tbsp. hot sauce
2 tbsp. apple cider vinegar
1 1/2 cup. water
1 tsp. garlic powder
1 sm. onion, chopped
1 sm. green bell pepper, chopped
1 (6 oz.) can mushrooms, drained
1 egg, beaten
1 (15 oz.) package ricotta cheese
12 uncooked lasagna noodles
2 cup. shredded mozzarella cheese
3/4 cup. crumbled bleu cheese

Directions:

Preheat oven to 350 degrees F.
Lightly grease a lasagna pan.
In a large bowl, combine the chicken, spaghetti sauce, hot sauce, vinegar, water, garlic powder, onion, bell pepper and mushrooms; mix well and set aside.
In a medium bowl, mix together the egg beat and ricotta cheese.
Spread 1 c. of the chicken/spaghetti sauce mixture in the bottom of the prepared pan.
Layer with lasagna noodles, then another 1 1/2 c. of the chicken mixture.
Spread 1/2 of the ricotta/egg mixture over all, then top with 1/2 of the mozzarella cheese.
Add another layer of noodles, 1 1/2 c. chicken mixture, remaining ricotta mixture and remaining mozzarella.
Top with one last layer of noodles and remaining chicken mixture.
Cover pan and bake 350 degrees for 70 min.
Remove cover, sprinkle with crumbled bleu cheese and bake uncovered for another 5 min.
Remove from oven, cover and let stand for about 15-20 min. before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	282 Kcal (1181 kJ)
Calories from fat	68.88 Kcal
		% Daily Value*
Total Fat	7.65g	12%
Cholesterol	47.97mg	16%
Sodium	692.46mg	29%
Potassium	311.83mg	7%
Total Carbs	25.4g	8%
Sugars	4.04g	16%
Dietary Fiber	2.8g	11%
Protein	20.35g	41%
Vitamin C	19.5mg	32%
Vitamin A	0.3mg	10%
Iron	6.6mg	36%
Calcium	256.4mg	26%

Amount Per 100 g
Calories	109.35 Kcal (458 kJ)
Calories from fat	26.71 Kcal
		% Daily Value*
Total Fat	2.97g	12%
Cholesterol	18.6mg	16%
Sodium	268.51mg	29%
Potassium	120.92mg	7%
Total Carbs	9.85g	8%
Sugars	1.57g	16%
Dietary Fiber	1.08g	11%
Protein	7.89g	41%
Vitamin C	7.5mg	32%
Vitamin A	0.1mg	10%
Iron	2.5mg	36%
Calcium	99.4mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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